Take your career one step further and conclude your barista education with this intensive, 2-day course.
Fiamma’s barista school, the “Fábrica do Barista”, has several fully equipped workspaces, each with its own espresso machine, grinder, cups and barista accessories. Under the supervision of Master Barista Tiago, you will work on your own and learn how to create different coffee drinks on a professional level.
Moreover, the Barista 2 course will allow you to practice with different brewing and extraction methods, from infusion to cold brew to extraction. Plus: We will explore sensory skills and the principles of coffee roasting with our own roaster. As a result, you will gain the knowledge and skills you need as a professional barista.
Learn how to perfect your performance as a barista. Come away with skills and recipes that allow you to work in a coffee shop or restaurant!
We are looking forward to welcoming you to this intensive and inspiring learning experience right in the heart of Fiamma’s factory.
content
- Methods and equipments for coffee preparation
- Coffee roasting: First insights
- Fine tuning machine and grinder
- Introduction to Latte Art
- Recipes
profile
- Intermediate baristas
- Students who completed our class Barista 1
certification
- DGERT (Official Portuguese certification)
- Fábrica do Barista
